Pangkarra Wholegrain Spaghetti
Spaghetti needs no introduction, but did you know it gets its name from the word ‘spago’, which means string in Italian? There’s some spag bol trivia for you! Our spaghetti is the best kind of ‘string’, made with stone-milled, wholegrain flour that’s rich in nutrients (sneaky way of getting essential vitamins and minerals into kids (and adults)), textural and delicious. It’s pretty adaptable, but we love it with simple cacio pepe, carbonara and all seafood sauces.
- Made with wholegrain durum flour.
- Nutty flavour with a delicious texture.
- Rich in nutrients.
- Perfect family pasta.
- Adaptable to most sauces.