Pangkarra Wholegrain Spirals
The perfect vessel for smoother sauces that will cling to the twists, hearty pasta bakes and pasta salads, our spiral pasta is especially popular with our kids. Made with wholegrain durum flour, Pangkarra’s spirals have a delicious nutty taste and texture, and they’re packed with nutrients thanks to our farm fresh stone-milled wholegrain flour.
- Made with wholegrain durum flour.
- Rich in nutrients.
- Nutty flavour with a delicious texture.
- A favourite for kids.
- Great for pesto.